| DINNER
- 5:00 PM to 10:00 PM |
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SAUTEED VEGETABLES |
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*39.
PAD-MONG-KON
Sautéed spinach with homemade vegetarian sauce. |
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$10 |
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*40.
PAD-KA-NA
Sautéed broccoli with homemade vegetarian sauce. |
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$10 |
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*41.
PAD-PAK-RUAM-MIT
Sautéed mixed vegetables with homemade vegetarian sauce. |
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$10 |
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*42.
PAD-HED-RUAM
Sautéed tofu with shiitake mushrooms, eggplant and snow peas in a spicy
garlic sauce topped with crispy basil. |
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$12 |
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| NOODLES & FRIED RICE |
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*43.
PAD-THAI (Mixed Vegetables or Prawns)
Pan fried rice noodles with tofu, egg, crushed peanuts, bean sprouts.
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$12 |
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*44.
PAD-VOON-SEN (Mixed Vegetables or Prawns)
Pan fried silver noodles with egg and mixed vegetables. |
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$12 |
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*45.
PAD-SIAM (Tofu or Chicken)
Pan fried egg noodles with mixed vegetables. |
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$12 |
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*46.
PAD-SEE-EW (Tofu, Chicken, Beef or Pork)
Sautéed big-wide rice noodle with soy sauce and fresh broccoli. |
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$12 |
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*47.
PAD-KEE-MAO (Tofu, Chicken, Beef or Pork)
Spicy pan fried rice noodle with green beans, basil & hot chili sauce. |
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$12 |
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*48.
KAO-PAD (Mixed vegetables, Chicken, Beef or Pork)
Pan fried rice with eggs and vegetables. |
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$12 |
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*VEGETARIAN OPTION
Attention: Please let your server
know if you are vegan. Thank you. |
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| NOODLE SOUPS |
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49. Red Curry Beef Noodle
Rice noodle cooked with red curry and beef, mixed with boiled egg, bean sprouts, peanuts & tofu. Topped with cilantro, fried onions & garlic |
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$14 |
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50. Northern Thai, Kao Soi
Egg noodles cooked with red curry & chicken mixed with pickled cabbage, red onion, fried tofu & bean sprout. Topped off with crispy fried egg noodles. With a side of chicharrones |
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$14 |
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51. Combo Seafood
Rice noodles cooked in a seafood broth with salmon, calamari, scallops, prawns & vegetables |
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$15 |
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52. Roasted Duck
Rice noodles cooked in a duck broth with roasted duck & vegetables |
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$15 |
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53. Tom-Kha Noodle
Rice noodles with tofu & seasonal vegetables in galangal coconut milk broth |
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$14 |
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54. Tom-Yum Noodle
Rice noodles with shrimp & vegetables in a spicy sour lemongrass soup |
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$14 |
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| SIDE
ORDERS |
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Steamed
Jasmine Rice (Per Cup)
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$2.00 |
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Brown Rice (Per Cup)
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$2.00 |
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| Sticky
Rice (Per Cup) |
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$2.00 |
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Garlic
Noodles
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$5.00 |
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Garlic Rice
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$5.00 |
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Peanut
Sauce
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$3.00 |
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| Cucumber
Salad |
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$3.00 |
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| DESSERTS |
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| Sweet
Sticky Rice with Thai Custard |
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$3.50 |
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| Coconut
Ice Cream |
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$3.50 |
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| Fried
Banana with Honey |
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$3.50 |
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| Fried
Banana with Coconut Ice Cream |
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$4.50 |
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| Sweet
Sticky Rice with Fresh Mango (Seasonal) |
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$5.50 |
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SIAM LOTUS THAI CUISINE FAX: 415-453-0843 TEL: 415-453-5967
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